I originally wrote this for BlackPublicMedia.org

“PORT-AU-PRINCE — On the western outskirts of the Haitian capital, a large white house shows signs of coming back to life. Groundskeepers have torn down the campaign posters that a presidential candidate had papered all over the forest-green front gate, trimmed the long lawn, swept the winding, fir tree-lined driveway, and even planted flowers. A light illuminated the two-story house like a lantern one evening last week. The groundskeepers are busy because they and other supporters anticipate the return of former President Jean-Bertrand Aristide, who has lived in exile in South Africa since he was ousted in 2004. Supporters say the former leader will inject a sense of hope in this nation, battered by a massive earthquake, a cholera epidemic and political unrest. [full story]”

There have been entire generations of Haitians for whom “diaspora” is synonymous with abrupt, forced exile. For these Haitians the old house back home is a recurring setting for their personal and political dramas, the exile, the refugee, the reluctant emigrant – even the ousted dictator or democratically elected president – prone to obsessively casting a glance over their shoulder at the things they have left behind. Sometimes the old house sits empty except for ghosts and memories, sometimes it waits diligently minded and maintained by family and friends, and sometimes it is not your house at all anymore, the place where you used to live occupied by strangers: unruly squatters, or worse, the victor in whatever lost contest sent you packing in the first place.

In the fantasies of the exile the country itself is often much like that waiting house, and the course of Haitian politics has long been particularly prone to sudden reversal due to the unexpected return of people who think themselves its rightful owners, its ablest caretakers. Just in the last tumultuous year we have seen Wyclef (no exile, but still), then Baby Doc, and now, potentially, Titid, overturn the Haitian market cart by merely stepping off a plane and declaring themselves home. Their ambitions treat Haitian politics like a packed theater (another kind of house) where the headliner has been running late: even when the warm-up act is there doing their thing, the stage remains empty and waiting.

My parents were exile Haitians, and by extension I am as well, so we know a thing or two about waiting. Back before he became an exile, my father had been an officer in the Haitian Coast Guard, and although I suspect he was, in the main, apolitical, he had strikes against him in the form of ties to the ousted Magloire regime. He waited out the violence of the early 60s before sending my mother ahead to stay with relatives in New York, then waited some more before li pran anbasad – sought asylum – at the Colombian embassy. After waiting a few weeks there in hopes of getting to NYC, some or another friend at the embassy counseled my father to have my mother meet him in Bogota instead. The weather was better in Colombia and life would be easier there for them, the Colombian explained, but my mother spoke no Spanish, and, anyway: why bother setting up shop in an entirely different country? By then the Duvalier regime was already long in the tooth compared to any number of its predecessors; surely they would be back home in just a bit? [...]

full story at BlackPublicMedia.org

May 18 was Haitian Flag Day.

from The Independent:

Giant agribusinesses are enjoying soaring earnings and profits out of the world food crisis which is driving millions of people towards starvation, The Independent on Sunday can reveal. And speculation is helping to drive the prices of basic foodstuffs out of the reach of the hungry.

from the NYT:

One Country’s Table Scraps, Another Country’s Meal

Grocery bills are rising through the roof. Food banks are running short of donations. And food shortages are causing sporadic riots in poor countries through the world.

You’d never know it if you saw what was ending up in your landfill. As it turns out, Americans waste an astounding amount of food — an estimated 27 percent of the food available for consumption, according to a government study — and it happens at the supermarket, in restaurants and cafeterias and in your very own kitchen. It works out to about a pound of food every day for every American.

Grocery stores discard products because of spoilage or minor cosmetic blemishes. Restaurants throw away what they don’t use. And consumers toss out everything from bananas that have turned brown to last week’s Chinese leftovers. In 1997, in one of the few studies of food waste, the Department of Agriculture estimated that two years before, 96.4 billion pounds of the 356 billion pounds of edible food in the United States was never eaten. Fresh produce, milk, grain products and sweeteners made up two-thirds of the waste. [full story] [h/t boing boing]

May 8, 2008--At about the same time my little sister was getting married three weeks ago – it was a lovely beach ceremony in the Florida Keys; she was beautiful, and I was teary, having the bittersweet privilege of subbing for our dead father on the walk up the aisle – food riots were breaking out across the picture-perfect waters at her back, on the island nation of Haiti. Putting the two together – a wedding and a riot – is more than an article-opening flourish: My sister and I were both born in Queens, N.Y., but our family is Haitian, and some of the relatives in attendance barely made it off the island in time for the nuptials.

Our cousin Leslie, a priest in a small, rural town north of Port-au-Prince, was not so lucky. He got all the way to the airport before being called home. His rectory had been broken into and looted by parishioners looking for stores of rice used by a church-administered meals program. ("A church!" some of the older ladies tut-tutted at the rehearsal dinner, as if the building's powers of sanctuary should have included the ability to bar hunger and desperation at the door.)

more over at The Root.